2015 Dry Riesling

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2015 Dry Riesling

$28.00
-+

The 2015 vintage treated us with a relatively mild, cool, growing season and good yields. This vintage, like all before it, have required an extensive hand-sort to remove dehydrated berries and keep the sugar, and alcohol when fermented to dryness in balance. The reason we only harvest 1.5 Ton: it's all we can usually hand-sort in a day. The 2015 vintage is once again Dry by both balance and residual sugar. It's an Alsatian inspired Riesling that is crisp, dry, exhibits minerality, apricot, and pear. Pairs wonderfully with gorgonzola, ginger, and black truffle.

Product Description
Cultivar
Riesling
Clone
Rootstock
Own-Rooted
Appelation
Colorado
American Viticultural Area
Grand Valley AVA
Vineyard
Tartan Vineyard
Harvest Date
Thursday, October 1, 2015
Production (cases)
52.0
Harvested (Tons)
1.50
Sort
Hand-Sort: removed stems, jacks, broken berries, dehydrated berries.
Percent Alcohol by Volume
12.5
Blend
100% Single-Vineyard / Single-Varietal
Titratable Acidity (g/L)
pH
3.26
Residual Sugar (g/L)
0.3
Malolactic Fermentation
Total Maceration (days)
Fermentation
Stainless Steel
Élevage
Stainless Steel
Months in Barrel
Fining
Delicately Fined with Bentonite
Filtration
Months in Bottle Before Release
Release Date
Suitable for Vegetarians
Suitable for Vegans
Recommended Serving Temperature (F)
54
Cellar Potential
High
Cellar Reports

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