2010 Sangiovese

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2010 Sangiovese

$38.00
-+

Our Sangiovese is beautifully elegant. The palate is reminiscent of Pinot noir and light in color. This was the first vintage of Sangiovese that we received enough fruit to use full size French Oak Barrels, a change we feel is well suited to our Sangiovese. A

Product Description
Cultivar
Sangiovese
Clone
Rootstock
Own-Rooted
Appelation
Colorado
American Viticultural Area
Grand Valley AVA
Vineyard
Diers Vineyard
Harvest Date
Friday, October 15, 2010
Production (cases)
81.5
Harvested (Tons)
2.47
Sort
Stems & Jacks
Percent Alcohol by Volume
14.2
Blend
100% Single-Vineyard / Single-Varietal
Titratable Acidity (g/L)
pH
3.52
Residual Sugar (g/L)
Malolactic Fermentation
Total Maceration (days)
43
Fermentation
Stainless Steel
Élevage
French Oak (25% new)
Months in Barrel
13.1
Fining
Filtration
Months in Bottle Before Release
19.8
Release Date
Wednesday, February 18, 2015
Suitable for Vegetarians
Suitable for Vegans
Recommended Serving Temperature (F)
57
Cellar Potential
Moderate
Cellar Reports
2017/11/12 - great finish, holding well, drink or hold.

Tasting Room & Winery

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