2009 Syrah

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2009 Syrah

$45.00
-+

Library Release: 2009 Syrah

Product Description
Cultivar
Syrah
Clone
Rootstock
Appelation
Colorado
American Viticultural Area
Grand Valley AVA
Vineyard
Jackson Vineyard
Harvest Date
Friday, October 1, 2010
Production (cases)
51.3
Harvested (Tons)
2.01
Sort
Hand Sort; Clusters & Jacks
Percent Alcohol by Volume
14.2
Blend
100% Single-Vineyard / Single-Varietal
Titratable Acidity (g/L)
6.3
pH
3.61
Residual Sugar (g/L)
Malolactic Fermentation
Total Maceration (days)
51
Fermentation
Stainless Steel
Élevage
French Oak (50% 1yr, 50% 2yr)
Months in Barrel
12.0
Fining
None
Filtration
None
Months in Bottle Before Release
11.4
Release Date
Saturday, July 21, 2012
Suitable for Vegetarians
Suitable for Vegans
Recommended Serving Temperature (F)
64
Cellar Potential
High
Cellar Reports
2019/03/10 - Lots of spice. A favorite from the vertical. Drink/Hold. 2017/03/12 - Solid color. Rich spice. Cellaring well. Hold or drink.

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