2007 Sangiovese

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2007 Sangiovese

$40.00
-+
Product Description
Cultivar
Sangiovese
Clone
Rootstock
Appelation
Colorado
American Viticultural Area
Grand Valley AVA
Vineyard
Diers Vineyard
Harvest Date
Wednesday, October 24, 2007
Production (cases)
9.5
Harvested (Tons)
0.25
Sort
Hand Sort; Clusters & Jacks
Percent Alcohol by Volume
14.2
Blend
100% Single-Vineyard / Single-Varietal
Titratable Acidity (g/L)
6.0
pH
3.56
Residual Sugar (g/L)
0.2
Malolactic Fermentation
Total Maceration (days)
30
Fermentation
Stainless Steel
Élevage
French Oak (57L Barrels)
Months in Barrel
5.9
Fining
None
Filtration
None
Months in Bottle Before Release
5.2
Release Date
Saturday, May 2, 2009
Suitable for Vegetarians
Suitable for Vegans
Recommended Serving Temperature (F)
Cellar Potential
Low
Cellar Reports
Nov 2012 - Cork: 17/49mm. Rim Color: Brick/Orange. Sensory: gentle with great mouthfeel. Cellar Temperature: 55°F. Recommendation: Drink.

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