The idea is simple. You like wine, so do we. You also like to read & learn about wine? Let's talk. Introducing Boulder Wine Reads. Here's how it works: our winemaker selects a book, we read a section or two & then gather over a glass to share what we learned. While the spark that started it all came from a grape & a bottle, it could be argued that Settembre Cellars' ignition was fueled by the desire to learn more about wine. Art, science, history, geography and an intimate human connection to the season & soil beneath our feet, few beverages can match the story wine has to tell. Whether your interest is purely hedonistic, or you wish to explore the intricacy of phenolics, minerality & terroir, we invite you to join an exploration of wine's story.
This month, our winemaker has selected "Questions of Taste" (Barry C Smith, 2009). Please take time to read this book, and then join our exploration of wine's story. No charge to attend. Cash Bar ($8 glass / $10 flight)
A recent interview of the November Wine Read Author, Barry Smith, interviewed by Jaime Goode (contributor & author of the June Wine Read: Wine Science) can be found here: What is the Nature of Wine Perception and is Wine Flavour Objective?