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  • 19 March 2011
  • Post by eliasson
  • 0 Comments
Bicchiere

Boulder is a mecca of fine restaurants. The draw may be the creation of the Chef but my first inquiry after being seated is the wine list.

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  • 01 December 2009
  • Post by eliasson
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Blur

The name, appropriate not only for this Blog title, but also the last several months. Crush is a crazy time of year.

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  • 04 September 2009
  • Post by eliasson
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Harvest

Come September, or Settembre, it's harvest time in Colorado. If we've averted Colorado's spring frosts and hail. Received sufficient temperatures with optimal minimums and maximums throughout the growing season.

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  • 27 July 2009
  • Post by eliasson
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Impact

The wine industry, in general, is extraordinarily concerned with its impacts on the environment. We want our vineyards to improve with age and global climate change is altering the growing regions of today, and tomorrow.

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  • 23 June 2009
  • Post by eliasson
  • 0 Comments
Aging

Our goal at Settembre Cellars is to produce age-worthy wines, and as such, I thought I'd share some thoughts on some of the factors that make a wine age-worthy. I'm often asked how long one should, or could, cellar our wines.

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  • 02 June 2009
  • Post by eliasson
  • 0 Comments
Cork

I've been asked frequently about our choice in using natural cork as the closure in our wine bottles as well as other alternative closures options.

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  • 13 May 2009
  • Post by eliasson
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Oxygen

I attended the Colorado Association of Vitculture and Enology seminar this last weekend.

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  • 08 May 2009
  • Post by eliasson
  • 0 Comments
Released

Following a Pre-Release party for our Friends & Family Club Members Settembre Cellars made its public debut at the Swallow Hill Wine Festival in Denver Colorado this past Sunday.

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Categories

Tasting Room & Winery

Thursday - Sunday 1 - 6 PM

Spending our afternoon at @starrsclothingco with @flagstaffhouse_restaurant for @downtownboulder Taste of Pearl! (T… https://t.co/YguQnB1p7G
Settembre Cellars (Yesterday)
The vineyard at @63rdst.farm is typically a couple weeks behind our '80304' vines: soft fuzzy buds but still shy of… https://t.co/SFwEdyQCtn
Settembre Cellars (2 days ago)
Spring Celebration at @63rdst.farm today, Saturday 4/22, 12-3pm! Pizza, Wine, Local Artisans, Live Music, Farm Tour… https://t.co/SLd7wdJvfk
Settembre Cellars (2 days ago)
Got Mesa Cab? Pull that cork! Drinks great in this cool spring rain. #settembrecellars #cabernetsauvignon… https://t.co/HgCFmQ4jOF
Settembre Cellars (3 days ago)
Look who arrived on the Boulder '80304' vines this morning! https://t.co/GkmBRCakZK
Settembre Cellars (3 days ago)
Celebratory Wines