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  • 19 March 2011
  • Post by eliasson
  • 0 Comments
Bicchiere

Boulder is a mecca of fine restaurants. The draw may be the creation of the Chef but my first inquiry after being seated is the wine list.

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  • 01 December 2009
  • Post by eliasson
  • 0 Comments
Blur

The name, appropriate not only for this Blog title, but also the last several months. Crush is a crazy time of year.

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  • 04 September 2009
  • Post by eliasson
  • 0 Comments
Harvest

Come September, or Settembre, it's harvest time in Colorado. If we've averted Colorado's spring frosts and hail. Received sufficient temperatures with optimal minimums and maximums throughout the growing season.

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  • 27 July 2009
  • Post by eliasson
  • 0 Comments
Impact

The wine industry, in general, is extraordinarily concerned with its impacts on the environment. We want our vineyards to improve with age and global climate change is altering the growing regions of today, and tomorrow.

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  • 23 June 2009
  • Post by eliasson
  • 0 Comments
Aging

Our goal at Settembre Cellars is to produce age-worthy wines, and as such, I thought I'd share some thoughts on some of the factors that make a wine age-worthy. I'm often asked how long one should, or could, cellar our wines.

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  • 02 June 2009
  • Post by eliasson
  • 0 Comments
Cork

I've been asked frequently about our choice in using natural cork as the closure in our wine bottles as well as other alternative closures options.

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  • 13 May 2009
  • Post by eliasson
  • 0 Comments
Oxygen

I attended the Colorado Association of Vitculture and Enology seminar this last weekend.

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  • 08 May 2009
  • Post by eliasson
  • 0 Comments
Released

Following a Pre-Release party for our Friends & Family Club Members Settembre Cellars made its public debut at the Swallow Hill Wine Festival in Denver Colorado this past Sunday.

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Tasting Room & Winery

Friday - Sunday 1 - 6 PM

2018 harvest from the vines at 63rd Street Farm in the winery. They won't make a lot of wine but they are a whole l… https://t.co/hWo94Na3Mz
Settembre Cellars (3 days ago)
Ideal serving temperature. Drop in; Bob is ready to find the perfect Saturday evening bottle for you.… https://t.co/KvW6xpFCz3
Settembre Cellars (3 days ago)
And, picked. 2018 was a good vintage for the grapes at 63rd Street Farm. #settembrecellars #winery #bouldercolorado https://t.co/iR4AxliZQ1
Settembre Cellars (4 days ago)
More Pickin’ in Boulder Tomorrow. Crush Crew Members: you’ve got mail. #settembrecellars #winery #bouldercolorado https://t.co/8EzgnkZvbM
Settembre Cellars (4 days ago)
Harvesting the grapes at 63rd Street Farm. #settembrecellars #winery #bouldercolorado https://t.co/XFQkQWgFUj
Settembre Cellars (5 days ago)